Rare Breeds meat is valued very highly by Britain's leading restaurants because of its enhanced flavours, juicy succulence and tenderness. The meat develops a better and truer flavour, as every traditional breed has its own unique qualities.
|Red Poll||Shetland||Traditional Hereford|
|Traditional Lincoln Red||Vaynol||White Park|
|Traditional Aberdeen Angus|
Please call or email for availability of breeds as this varies.
|Monday, Tuesday, Thursday & Friday||7.15am - 5.00pm|
|Wednesday - Half Day||7.15am - 1.00pm|
|Saturday||7.15am - 1.00pm|